| Course Title: Advanced Courses in Production and Practice: 'Screenwriting' |
| Start Date: 09/04/2024 End Date: 12/17/2024 |
| Term: Fall Semester 2024 |
| Description: Description: The screenplay is a unique and ephemeral form that exists as a blueprint for something else: a finished film. How do you convey on the page a story that will take shape within an audio-visual medium? The screenwriter must have an understanding of both the language of narrative film as well as the general shape and mechanics of film stories. This advanced course will cover dialogue, characterization, plot, story arc, genre, and cinematic structure. We will analyze scenes from fictional narrative films -- both short and feature length -- and read the scripts that accompany these films. By the end of this course, each student will have written two original short films. In workshop style, the class will serve as practice audience for table readings of drafts and writing exercises. |
| Distribution(s): I - Humanities , WI - Writing-Intensive , TP - Topics Course |
| Academic Level Of Course: Undergraduate | Credits:4.00 |
| Faculty | Phone | Email address |
| Elliot Montague | emontagu@mtholyoke.edu |
| Meeting Dates | Method | Meeting days | Meeting times | Building name | Room | Frequency |
| 09/04/2024 - 12/17/2024 | Lecture | Wednesday | 01:30PM - 04:20PM | TBA | TBA | Weekly |
| Permission of the Instructor is required of all students who wish to register. | ||
| Requisite Courses | ||
| Prereq: 8 credits in Film, Media, Theater. | Take previously | Required |
| Comments |
| Additional Comments |
| Course Tags | ||
| FMT0003 | FMT-PR: Production/Performance | This course has been approved to count towards the Film, Media, Theater major in the Production/Performance area. |
| Cross-listed Sections |
| FMT-340SW-01 Screenwriting |
| ENGL-361SW-01 Screenwriting |
| Course Availability | ||||
| Section status: Closed | Capacity: 12 | Enrollment: 12 | Available: 0 | Waitlist: 0 |
BOOK INFORMATION
| Book List | Required | Publisher Full Price |
| To be determined. |
| Additional Book Comments |
| This is NOT the complete book list for this class. |