| Course Title: Bridge to Italian 201 Part 2 |
| Start Date: 08/24/2020 End Date: 10/15/2020 |
| Term: Fall Semester 2020 |
| Description: This course is particularly designed to create a new path for students who have taken Italian 112 only. They will be provided with the skills necessary to: understand, speak, and write Italian at the advanced beginner level, learn about contemporary Italian society, and develop the competence, interest and enthusiasm for the language that will inspire them to proceed to more advanced levels. |
| Distribution(s): NO - Meets No Distrib. Rqmt |
| Academic Level Of Course: Undergraduate | Credits:2.00 |
| Faculty | Phone | Email address |
| Morena Svaldi | 413-538-2218 | msvaldi@mtholyoke.edu |
| Meeting Dates | Method | Meeting days | Meeting times | Building name | Room | Frequency |
| 08/24/2020 - 10/15/2020 | Flex. Immersive Lecture | Monday | 07:00PM - 08:15PM | TBA | TBA | Weekly |
| 08/24/2020 - 10/15/2020 | Flex. Immersive Lecture | Tuesday and Thursday | 07:00PM - 08:00PM | Weekly | ||
| 08/24/2020 - 10/15/2020 | Flex. Immersive Lecture | Wednesday and Friday | 07:00PM - 08:45PM | Weekly |
| Requisite Courses | ||
| Prereq: ITAL-112. | Take previously | Required |
| Comments |
| Additional Comments |
| Half-semester course. |
| Course Tags | ||
| 1-2CR0001 | 1-2CR: One and two credit undergraduate courses | |
| MOD0001 | MOD-1: Courses meeting in Module 1 | This course meets in Module 1. |
| Cross-listed Sections |
| None |
| Course Availability | ||||
| Section status: Open | Capacity: 16 | Enrollment: 5 | Available: 11 | Waitlist: 0 |
BOOK INFORMATION
| Book List | Required | Publisher Full Price |
| Title: New Italian Espresso - Beginner and Pre-Intermediate (e- book) Author: Graziani & Bultrini, Filippo & Paolo Copyright: 2017 Edition: Volume: ISBN: Publisher: Alma Edizioni |
Required | 50.00 |
| Title: New Italian Espresso - beginner, pre-intermediate - Workbook (ebook) Author: Graziani & Bultrini, Filippo & Paolo Copyright: 2017 Edition: Volume: ISBN: Publisher: Alma |
Required | 24.00 |
| Additional Book Comments |
| This is NOT the complete book list for this class. |