| Course Title: Third Year Chinese II |
| Start Date: 01/21/2020 End Date: 05/05/2020 |
| Term: Spring Semester 2020 |
| Description: This course continues ASIAN-310, Third Year Chinese I, in helping students build linguistic and communicative competence in Mandarin Chinese through reading, discussing, and writing about authentic texts. Newspapers, essays, and short stories will be the teaching materials for the course. An interactive approach will be incorporated into the curriculum to improve students' conversational skills. The class will be conducted mostly in Chinese, and class hours will be supplemented by individual work in the Language Resource Center. |
| Distribution(s): I - Humanities , LANG - Language |
| Academic Level Of Course: Undergraduate | Credits:4.00 |
| Faculty | Phone | Email address |
| Shin-Yi Kao | 413-538-2648 | akao@mtholyoke.edu |
| Meeting Dates | Method | Meeting days | Meeting times | Building name | Room | Frequency |
| 01/21/2020 - 05/05/2020 | Lecture | Tuesday and Thursday | 01:30PM - 02:45PM | CIRU - Ciruti | 206 | Weekly |
| 01/21/2020 - 05/05/2020 | Fourth Hour of Class | Friday | 08:30AM - 09:20AM | CIRU - Ciruti | 206 | Weekly |
| Requisite Courses | ||
| Prereq: ASIAN-310 or equivalent. | Take previously | Required |
| Comments |
| Additional Comments |
| Course Tags | ||
| EASIA0001 | EASIA: East Asian Studies major | This course has been approved to count towards the East Asian Studies major. |
| CHNS-CRSE | ||
| ASIAN0001 | ASIAN: Asian Studies minor | This course has been approved to count towards the Asian Studies minor. |
| Cross-listed Sections |
| None |
| Course Availability | ||||
| Section status: Open | Capacity: 18 | Enrollment: 12 | Available: 6 | Waitlist: 0 |
BOOK INFORMATION
| Book List | Required | Publisher Full Price |
| Title: All Things Considered Author: Chou, Chih-P'ing Copyright: 2011 Edition: 2 Volume: ISBN: Publisher: Princeton University Press |
Required | 60.00 |
| Additional Book Comments |
| This is the complete book list for this class. |
| Instructor's comments about the book list: ISBN 9780691153100 |